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Or opt with the ox tongue with kokorec spices and flatbread, or perhaps the Muvjer — the Turkish equivalent of the zucchini fritter — coupled with feta, haloumi and dill. There is certainly crispy falafel, a spicy Turkish-model sandwich, and a menu of pide with toppings like Anatolian 3-cheese and https://jackc840zaa6.qodsblog.com/profile

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