Corn tortilla full of chunks of beef rolled and topped with enchilada sauce, melted cheese, garnished with sliced avocados and bitter cream served with rice and beans. Enchiladas need to be very little Otherwise saucy and gooey. If you need to experiment with generating this dish from scratch, I propose https://mexicancuisine01111.governor-wiki.com/793242/guacamole_things_to_know_before_you_buy